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Jan 13, 2013 0

Culinary Clips

Categories:  Culinary Clips
Tags: bones, Cesare Casella, China, Chinese food, Chris Cosentino, coffee, family dinner, film, goats, pork, Restaurants, Salumeria Rosi, sausage, tofu, video

The Traveler's Republic of TofuVideo clips featuring culinary subject matter: your favorite chefs, the latest restaurant openings, food product releases and more!

  1. The Traveler’s Republic of Tofu: Perennial Plate (VIMEO)
  2. How to Order Chinese Food in Restaurants (FOOD PARADISE)
  3. Eating Goats to Save Them and Treating Bones Like the Gold of an Animal (SERIOUS EATS)
  4. Look, A Gorgeous Film About Coffee! (FOOD REPUBLIC)
  5. Family Dinner with Chris Cosentino: Pork You (YOUTUBE)
  6. How Cesare Casella, executive chef at Salumeria Rosi, makes sausage (NEW YORKER)
Jan 06, 2013 0

Cooking Lessons

Categories:  Cooking Lessons
Tags: "bouquet garni", collard greens, cooking, filet mignon, French omelette, garlic, Gordon Ramsay, grilling, Jacques Pepin, kitchen basics, lessons, mashed potatoes, mayonnaise, No Reservations, paula deen, peeling, preserved lemons, prime rib, video

photo (21)Polish up your kitchen skills with How-To advice from Internet resources:

  1. Bouquet Garni: Does the term “bouquet garni” intimidate you? Don’t let it! – VIDEO (NY TIMES)
  2. Real Food Right Now: How to Cook Collard Greens (GRACE LINKS)
  3. Learn How to Make Mayonnaise with Gordon Ramsay – VIDEO (YOUTUBE)
  4. Kitchen Basics (PAULA DEEN)
  5. Jacques Pepin Shows You How to Prepare a French Omelette on No Reservations – VIDEO (YOU TUBE)
  6. Grilling the Perfect Filet Mignon (GIVERS LOG)
  7. How to Peel a Head of Garlic in Less Than Ten Seconds - VIDEO (SAVEUR)
  8. For the best mashed potatoes, put a ton of garlic in them (SLATE)
  9. How to Make Perfect Prime Rib (SERIOUS EATS)
  10. Preserved Lemons (COOK TASTE EAT)
Nov 11, 2012 0

Culinary Clips

Categories:  Culinary Clips
Tags: A Bite of China, Art, chef, Chris Cosentino, Claus Meyer, cooking, Eric Ripert, Food, Mind of a Chef, NOMA, PBS, pork, Spain, Stanley Tucci, Tedx, video

Video clips featuring culinary subject matter: your favorite chefs, the latest restaurant openings, food product releases and more!

  1. A Bite of China (English Subtitles) – Episode 1 (YOU TUBE)
  2. Mind of a Chef Sneak Peek: Spain (PBS)
  3. Stanley Tucci & Eric Ripert Get Together (FOOD REPUBLIC)
  4. Watch NOMA Co-founder Claus Meyer Give a Tedx Talk (EATER)
  5. Sometimes Art is in the Cooking (FOOD CULTURE INDEX)
  6. Day in the Life of a Pork-centric Restaurant: Pork You with Chris Cosentino (YOU TUBE)
Sep 25, 2012 0

Chefs in the News

Categories:  Chefs in the News
Tags: airport food, Anthony Scanio, chefs, Delmonico, Emeril, food hall, Graham Elliot, Jeremiah Tower, knives, lawsuit, Marcus Samuelsson, martha stewart, Masaharu Morimoto, MasterChef, New Rochelle, new york, News, sued, video

The Chef Recommends…

  1. Anthony Scanio named chef de cuisine at Emeril’s Delmonico (NOLA)
  2. Martha Stewart & Emeril Lagasse Sued Over Faulty Knives (PEREZ HILTON)
  3. The Table for One Interview: Marcus Samuelsson (WALL STREET JOURNAL)
  4. Jeremiah Tower Bringing Epic Food Hall to New Rochelle, New York (EATER)
  5. MasterChef Graham Elliot Lawsuit Settled (TMZ)
  6. Chefs Wolfgang Puck, Masaharu Morimoto talk airport food – VIDEO (LA TIMES)
Sep 11, 2012 0

Culinary Clips

Categories:  Culinary Clips
Tags: anthony bourdain, book, candy corn, Carole Morison, food inc., gefilte fish, Gefilteria, Jerusalem, jewish, Kyoto, menu, Next, oreo, Snooki, sustainable, trailer, video, Yotam Ottolenghi

Video clips featuring culinary subject matter: your favorite chefs, the latest restaurant openings, food product releases and more!

  1. Yum or yuck? New Candy Corn Oreos (CNN)
  2. Food Inc’s Carole Morison is Free as a Bird (FIX FOOD)
  3. Yotam Ottolenghi introduces his new recipe book, Jerusalem (GUARDIAN)
  4. Watch the Second, Bloody Trailer For Next’s Kyoto Menu (EATER)
  5. Anthony Bourdain Reads From Snooki’s New Book (YOUTUBE)
  6. Jewish Daily Forward: Gefilteria Makes Small-Batch, Sustainable Gefilte Fish (SERIOUS EATS)

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