Apr 29, 2012 0
Get Smart: Food Knowledge
Categories: Get Smart: Food Knowledge
Tags: barbecue styles, baths buns, Catalan cuisine, Charlotte Russe, History, James Beard, lost foods, New York City, shad, spring, United States
Learn more about the food you eat with these tasty links…
- James A. Beard: The father of modern American cooking (CHICAGO TRIBUNE)
- The Squishy History of Baths Buns (SMITHSONIAN MAG)
- Lost Foods of New York City: Charlotte Russe (CAPITAL NEW YORK)
- Shad Are Angling To Once Again Be The Tasty Harbinger Of Spring (NPR)
- Barbecue Styles Across the United States (HUFFINGTON POST)
- Catalan Cuisine Through History (TELEGRAPH)
