Jan 08, 2011 0
Recipe Roundup: Ten Tastes to Try
Categories: Recipe Roundup, Recipes
Tags: apple, arugula, bacon, black winter truffle, blue cheese, brown sugar, browned, butter, cheese, Chocolate Soufflés, crab, crushed potatoes, dip, dungeness, garlic, gratin, grilled, hot, lasagna, lemon, lobster, maine, mango, Marchella Hazan, open-faced, pimento, pork, potato, Recipe Roundup, Recipes, roast, rum, salad, sandwich, sausage, sauteed, skirt steak, spice-rubbed, sunchokes, Szechuan, Thomas Keller
Delicious new recipes from Internet resources:
- Roast Maine Lobster with Crushed Potatoes, Sautéed Spinach and Lemon Garlic Butter (THE DAILY MEAL)
- Browned Potatoes (HUFFINGTON POST)
- Pimento Cheese Potato Gratin (SAVEUR)
- Chocolate Soufflés with Brown Sugar and Rum Whipped Cream (FINE COOKING)
- Hot Dungeness Crab Dip (CULINATE)
- Thomas Keller’s Black Winter Truffle “Lasagna” (THE DAILY MEAL)
- Marcella Hazan’s Sauteed Sunchokes (SLOW TRAVEL)
- Open-Faced Sandwich with Blue Cheese, Apple & Bacon (NPR)
- Szechuan Spice-Rubbed Pork (LEITE’S CULINARIA)
- Grilled Skirt Steak Salad with Mango and Arugula (RICK BAYLESS)

Delicious new recipes from Internet resources:



