The Chef Recommends…

1. Worldly chef Anita Lo tells us what she’s loving right now (HUNGRY BEAST)
2. Bruno Loubet’s delicious French country recipes (TELEGRAPH)
3. Jim Lahey’s farmer’s market gamble: Summer corn, for pizza (CAPITAL NEW YORK)
4. ‘Cook Like an Iron Chef’ is pure Michael Symon: Restaurant Row (CLEVELAND.COM)
5. Overcooking a Golden Goose (STANDPOINT)
6. Swag bag for celebrity chef Art Smith’s wedding cooks up controversy (CHICAGO TRIBUNE)

Hot out of the oven:

1. Campbell to Launch New V8 Drinks (ABC NEWS)
2. Goldman Denies Links with Global Food Crisis (TELEGRAPH)
3. Chronicle Books to Role Out Cookbook Based Apps (DIANEJ)
4. Interview with Vegan Mike Tyson (DETAILS)
5. Art Smith Turns Wedding Marketing Opportunity (EATER)
6. Entourage Stars Invest in Horsetrack Restaurant (HOLLYWOOD NEWS)

Get it while it’s hot:

1. Oprah’s Beloved ‘Chef Art’ Is Engaged (PEOPLE MAGAZINE)
2. One injured in Somerville’s ‘Breakfast War’ restaurant dispute (SOMERVILLE NEWS)
3. M&S takes the biscuit: Frail pensioner ‘threatened by security… for eating cookie in wrong part of the shop’ (MAIL ONLINE)
4. What happened to all the buttermilk? (TELEGRAPH)
5. KFC’s insane Double Down taste-tested: Release the cracklin’! (SALON)
6. How to make the perfect stock (TIMES ONLINE)

Hot off the grill!

1. It’s healthy snack time! On The Simpsons, Marge goes to Wellness Foods — and spends Homer’s Whole Paycheck
2. Traveling gourmets will want to check out National Geographic’s new Food Journey’s of a Lifetime: 500 Extraordinary Places to Eat Around the Globe
3. Grub Street reports Oprah’s former chef Art Smith will host TLC’s new food-travel show Craving Comfort
4. In San Francisco, La Cocina’s food-focused Gift Fair will be held Dec. 4th from 4-9pm
5. Hulu for the Holidays food programming includes Food Network favorites Bobby Flay and Alton Brown
6. National Public Radio’s Thanksgiving Treats from an Earlier Time features a recipe for old-fashioned mince meat pies