Literary Lunch

Categories:  Literary Lunch
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Prose, essays, reviews, interviews & poetry with a focus on food:

  1. Asked & Answered | ‘Ideas in Food’ by Charlotte Druckman (NY TIMES)
  2. Eats and Reads by Ingrid D. Rowland (NEW YORK REVIEW OF BOOKS)
  3. Feast of Words gives writers a chance to improvise by Meridith May (SF GATE)
  4. Fire in the hole: Barbecue navigates the twin perils of mass appeal and nostalgia (THE ECONOMIST)
  5. 2010: The Year in Food by Fran Brennan (FOOD NEWS JOURNAL)
  6. Molly O’Neill: The Powells.com Interview (POWELL’S BOOKS)