Nov 29, 2009
Eat it Up: A Baker’s Dozen
Categories: Cookbooks, Food, News, Restaurants
Hot outta the oven:
- If I Made a Commercial for Trader Joes (VIDEO) (YouTube)
- Destination Food: Secret Restaurants of Celebrity Foodies (Budget Travel)
- The 10 Best Cookbooks Of 2009 (NPR)
- Martha Extends Lovingly Cultivated Olive Branch to Rachael Ray (Grubb Street New York)
- Amateur cook wins competition with her invention: a budget-priced kitchen scraper-scoop (The Independent)
- Judge lets new San Francisco restaurant keep Uptown Joe’s name (SF Gate)
- What’s for dinner at the White House: Menu for Obama administration’s first State Dinner (The Washington Post)
- U.K. Food TV Round-Up (Good Food/BBC)
- Mintel Market Research Predicts Flavor and Scent Trends including Cardamon & Sweet Potato (PMQ)
- Study: US Wastes 40 Percent of Its Food (My Fox Spokane)
- Liquid Assets: La Tour d’Argent’s Big Pour (Wall Street Journal)
- We Made It Ourselves | Meat Sweets in San Francisco (The Moment/NYT)
- In Italy, Eating Gets Graded (The Atlantic)
